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What’s Happening on the Trail
From wine-paired dinners to crafting events, farm tours, and vineyard yoga, immerse yourself in the Westside Wine Trail beyond the tasting room! Our member wineries host a vibrant calendar of events throughout the year, offering something for everyone. From live music under the summer sky to educational tastings and workshops, enhance your visit with unique experiences.
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Brunch Culinary Class
These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.
Book your Culinary Class at Mission Hill Family Estate here!
Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.
Sunday classes have a 4:30 pm arrival with a 5:00 pm start.
Class Theme Schedule as follows:
January 17 & 18: French
January 24 & 25: Thai
January 31 & February 1: Science of Wine
February 7 & 8: Indian
February 14 & 15: Valentine’s Day
February 22 & 23: Brunch
February 28 & March 1: Taste of Terrace

Hipster Wines: Sunday Funday at The Bouche
Sunday Funday at Mt. Boucherie Estate Winery is an easy, affordable, no-brainer weekly event that gives you a good and tasty reason to get out of the house.
ALL DAY HAPPY HOUR presented by The Modest Butcher, available exclusively in the Tasting Room & Summit Room downstairs
Wines By-The-Glass & Draught Beer Available
Special Tastings at No Extra Charge: Verticals, Library Wines, Themed Flights, etc.
Entertainment: Big Screen Sporting Events, Workshops, Educational Seminars...you name it. Something fun each week that fits the happenings of the season.
Weekly FLASH SALES on your favourite wines. A different deal every weekend that you'll need to be on-site for to take advantage of.
For Boucherie Club members and their guests, there is no cost to attend. Show up, eat up, enjoy a few sips and tipples, kick back and relax. If you're not yet a Boucherie Club member, you're still welcome to join us. Put up a $10 tasting fee, let us splash a few wines for you, then grab a seat, order up some nibbles, a bigger glass o' vino, and enjoy the atmosphere.
Moss Wall Workshop
Get your creative juices flowing at Mt. Boucherie Estate Winery! 🍷✨ Join us for a hands-on moss wall workshop where you’ll craft your very own lush, nature-inspired, sustainable masterpiece. Whether it’s for your home, office, or that blank wall begging for a pop of green, we’ve got you covered.
Moss walls will include materials including preserved moss and natural elements such as crystals and bark to incorporate. These are zero-maintenance and sustainable pieces which make this the perfect option for everyone.
Workshop includes:
12" square wood frame
All materials, tools + instruction
Art therapy experience
A glass of wine or non-alcoholic beverage
Option to upgrade to a larger size in square or rectangle on the day of the workshop.

Brunch Culinary Class
These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.
Book your Culinary Class at Mission Hill Family Estate here!
Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.
Sunday classes have a 4:30 pm arrival with a 5:00 pm start.
Class Theme Schedule as follows:
January 17 & 18: French
January 24 & 25: Thai
January 31 & February 1: Science of Wine
February 7 & 8: Indian
February 14 & 15: Valentine’s Day
February 22 & 23: Brunch
February 28 & March 1: Taste of Terrace
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Curl & Swirl Tasting at Quails’ Gate
Join us for a guided tasting of award-winning wines inspired by curling and accompanied by panoramic views of our estate vineyards and Okanagan Lake. Choose between our Estate Series ($15) – benchmark expressions of the Okanagan Valley or our Reserve Collection ($25) – limited production estate exclusive wines that reflect our history and dedication to winemaking excellence. Bring your passion for fine wine, and your love for curling—we’ll sweep the rest into place!
Please allow 30 minutes for your tasting experience. Wine Club members receive complimentary Estate and Reserve tastings for you and 3 guests. To access your member discount, please log in before booking.
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Celebrate the Brier with Quails' Gate
Inspired by the camaraderie and spirit of curling, enjoy a menu of wine-led, seasonal cuisine crafted from British Columbia’s finest local farms and suppliers. Bring your appetite, your passion for fine wine, and your love for curling—we’ll sweep the rest into place!
These special Brier menus will be served at Old Vines Restaurant:
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Taste of Terrace Culinary Class
These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.
Book your Culinary Class at Mission Hill Family Estate here!
Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.
Sunday classes have a 4:30 pm arrival with a 5:00 pm start.
Class Theme Schedule as follows:
January 17 & 18: French
January 24 & 25: Thai
January 31 & February 1: Science of Wine
February 7 & 8: Indian
February 14 & 15: Valentine’s Day
February 22 & 23: Brunch
February 28 & March 1: Taste of Terrace
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Brier Hop On Hop Off Shuttle
Kelowna Concierge and the Westside Wine Trail are celebrating the 2025 Montana’s Brier with a special hop-on, hop-off wine shuttle service during the Canadian curling championship, from March 1st to March 9th. This unique offering celebrates the spirit of the Brier, the curling community, and the beauty of the Okanagan Valley.
Shuttle tickets are $25 and include unlimited use of the shuttle for day of booking.

Taste of Terrace Culinary Class
These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.
Book your Culinary Class at Mission Hill Family Estate here!
Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.
Sunday classes have a 4:30 pm arrival with a 5:00 pm start.
Class Theme Schedule as follows:
January 17 & 18: French
January 24 & 25: Thai
January 31 & February 1: Science of Wine
February 7 & 8: Indian
February 14 & 15: Valentine’s Day
February 22 & 23: Brunch
February 28 & March 1: Taste of Terrace

Malbec vs. Côt Comparative Tasting: Sunday Funday at The Bouche
Sunday Funday at Mt. Boucherie Estate Winery is an easy, affordable, no-brainer weekly event that gives you a good and tasty reason to get out of the house.
ALL DAY HAPPY HOUR presented by The Modest Butcher, available exclusively in the Tasting Room & Summit Room downstairs
Wines By-The-Glass & Draught Beer Available
Special Tastings at No Extra Charge: Verticals, Library Wines, Themed Flights, etc.
Entertainment: Big Screen Sporting Events, Workshops, Educational Seminars...you name it. Something fun each week that fits the happenings of the season.
Weekly FLASH SALES on your favourite wines. A different deal every weekend that you'll need to be on-site for to take advantage of.
For Boucherie Club members and their guests, there is no cost to attend. Show up, eat up, enjoy a few sips and tipples, kick back and relax. If you're not yet a Boucherie Club member, you're still welcome to join us. Put up a $10 tasting fee, let us splash a few wines for you, then grab a seat, order up some nibbles, a bigger glass o' vino, and enjoy the atmosphere.

Red Wines from Original Vines: Sunday Funday at The Bouche
Sunday Funday at Mt. Boucherie Estate Winery is an easy, affordable, no-brainer weekly event that gives you a good and tasty reason to get out of the house.
ALL DAY HAPPY HOUR presented by The Modest Butcher, available exclusively in the Tasting Room & Summit Room downstairs
Wines By-The-Glass & Draught Beer Available
Special Tastings at No Extra Charge: Verticals, Library Wines, Themed Flights, etc.
Entertainment: Big Screen Sporting Events, Workshops, Educational Seminars...you name it. Something fun each week that fits the happenings of the season.
Weekly FLASH SALES on your favourite wines. A different deal every weekend that you'll need to be on-site for to take advantage of.
For Boucherie Club members and their guests, there is no cost to attend. Show up, eat up, enjoy a few sips and tipples, kick back and relax. If you're not yet a Boucherie Club member, you're still welcome to join us. Put up a $10 tasting fee, let us splash a few wines for you, then grab a seat, order up some nibbles, a bigger glass o' vino, and enjoy the atmosphere.

Riesling Vertical: Sunday Funday at The Bouche
Sunday Funday at Mt. Boucherie Estate Winery is an easy, affordable, no-brainer weekly event that gives you a good and tasty reason to get out of the house.
ALL DAY HAPPY HOUR presented by The Modest Butcher, available exclusively in the Tasting Room & Summit Room downstairs
Wines By-The-Glass & Draught Beer Available
Special Tastings at No Extra Charge: Verticals, Library Wines, Themed Flights, etc.
Entertainment: Big Screen Sporting Events, Workshops, Educational Seminars...you name it. Something fun each week that fits the happenings of the season.
Weekly FLASH SALES on your favourite wines. A different deal every weekend that you'll need to be on-site for to take advantage of.
For Boucherie Club members and their guests, there is no cost to attend. Show up, eat up, enjoy a few sips and tipples, kick back and relax. If you're not yet a Boucherie Club member, you're still welcome to join us. Put up a $10 tasting fee, let us splash a few wines for you, then grab a seat, order up some nibbles, a bigger glass o' vino, and enjoy the atmosphere.
Moss Wall Workshop
Get your creative juices flowing at Mt. Boucherie Estate Winery! 🍷✨ Join us for a hands-on moss wall workshop where you’ll craft your very own lush, nature-inspired, sustainable masterpiece. Whether it’s for your home, office, or that blank wall begging for a pop of green, we’ve got you covered.
Moss walls will include materials including preserved moss and natural elements such as crystals and bark to incorporate. These are zero-maintenance and sustainable pieces which make this the perfect option for everyone.
Workshop includes:
12" square wood frame
All materials, tools + instruction
Art therapy experience
A glass of wine or non-alcoholic beverage
Option to upgrade to a larger size in square or rectangle on the day of the workshop.

Battle of the Chardonnay Tasting: Sunday Funday at The Bouche
Sunday Funday at Mt. Boucherie Estate Winery is an easy, affordable, no-brainer weekly event that gives you a good and tasty reason to get out of the house.
ALL DAY HAPPY HOUR presented by The Modest Butcher, available exclusively in the Tasting Room & Summit Room downstairs
Wines By-The-Glass & Draught Beer Available
Special Tastings at No Extra Charge: Verticals, Library Wines, Themed Flights, etc.
Entertainment: Big Screen Sporting Events, Workshops, Educational Seminars...you name it. Something fun each week that fits the happenings of the season.
Weekly FLASH SALES on your favourite wines. A different deal every weekend that you'll need to be on-site for to take advantage of.
For Boucherie Club members and their guests, there is no cost to attend. Show up, eat up, enjoy a few sips and tipples, kick back and relax. If you're not yet a Boucherie Club member, you're still welcome to join us. Put up a $10 tasting fee, let us splash a few wines for you, then grab a seat, order up some nibbles, a bigger glass o' vino, and enjoy the atmosphere.
Spring Wreath Workshop
Get your creative juices flowing at Mt. Boucherie Estate Winery! 🍷✨ Join us for a hands-on wreath workshop where you’ll craft your very own lush, nature-inspired, sustainable masterpiece. Whether it’s for your home, office, or that blank wall begging for a pop of green, we’ve got you covered.
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Tarot Tastings at Niche
Head to Niche Wine Company this weekend for a special mini Tarot reading with a Tarot To-Go, accompanied by a tasting of small-batch, farm-fresh wines.
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V-Day Rosé Bar Comparative Tasting: Sunday Funday at The Bouche
Sunday Funday at Mt. Boucherie Estate Winery is an easy, affordable, no-brainer weekly event that gives you a good and tasty reason to get out of the house.
ALL DAY HAPPY HOUR presented by The Modest Butcher, available exclusively in the Tasting Room & Summit Room downstairs
Wines By-The-Glass & Draught Beer Available
Special Tastings at No Extra Charge: Verticals, Library Wines, Themed Flights, etc.
Entertainment: Big Screen Sporting Events, Workshops, Educational Seminars...you name it. Something fun each week that fits the happenings of the season.
Weekly FLASH SALES on your favourite wines. A different deal every weekend that you'll need to be on-site for to take advantage of.
For Boucherie Club members and their guests, there is no cost to attend. Show up, eat up, enjoy a few sips and tipples, kick back and relax. If you're not yet a Boucherie Club member, you're still welcome to join us. Put up a $10 tasting fee, let us splash a few wines for you, then grab a seat, order up some nibbles, a bigger glass o' vino, and enjoy the atmosphere.

Valentine's Day Culinary Class
These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.
Book your Culinary Class at Mission Hill Family Estate here!
Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.
Sunday classes have a 4:30 pm arrival with a 5:00 pm start.
Class Theme Schedule as follows:
January 17 & 18: French
January 24 & 25: Thai
January 31 & February 1: Science of Wine
February 7 & 8: Indian
February 14 & 15: Valentine’s Day
February 22 & 23: Brunch
February 28 & March 1: Taste of Terrace

Valentine's Five Course Dinner - Private Salon
Indulge in an intimate five-course culinary experience for Valentine's Day in our Private Salon, adorned with art from the von Mandl family's collection. Paired with organic wines designed to elevate every bite that is crafted by Executive Chef Patrick Gayler and his culinary team, a truly romantic journey awaits.
Cost: $195 per person. Price does not include tax and gratuity.
*Please provide all allergy information of the group at least 24 hours before your reservation.
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Valentine's Four Course Dinner
Savour a romantic Valentine's evening with an exquisite four-course dinner in the elegant setting of our Visitor's Hall. Curated by Executive Chef Patrick Gayler and his culinary team, each wine-paired course is designed to delight and inspire.
Cost: $195 per person. Price does not include tax and gratuity.
*Please provide all allergy information of the group at least 24 hours before your reservation.

Valentine's Day Culinary Class
These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.
Book your Culinary Class at Mission Hill Family Estate here!
Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.
Sunday classes have a 4:30 pm arrival with a 5:00 pm start.
Class Theme Schedule as follows:
January 17 & 18: French
January 24 & 25: Thai
January 31 & February 1: Science of Wine
February 7 & 8: Indian
February 14 & 15: Valentine’s Day
February 22 & 23: Brunch
February 28 & March 1: Taste of Terrace

Valentine's Four Course Dinner
Savour a romantic Valentine's evening with an exquisite four-course dinner in the elegant setting of our Visitor's Hall. Curated by Executive Chef Patrick Gayler and his culinary team, each wine-paired course is designed to delight and inspire.
Cost: $195 per person. Price does not include tax and gratuity.
*Please provide all allergy information of the group at least 24 hours before your reservation.

Valentine's Five Course Dinner - Private Salon
Indulge in an intimate five-course culinary experience for Valentine's Day in our Private Salon, adorned with art from the von Mandl family's collection. Paired with organic wines designed to elevate every bite that is crafted by Executive Chef Patrick Gayler and his culinary team, a truly romantic journey awaits.
Cost: $195 per person. Price does not include tax and gratuity.
*Please provide all allergy information of the group at least 24 hours before your reservation.

Winter Fondue at Old Vines Restaurant
Starting February 9, dip into decadence with fondue. Perfect for sharing, this timeless delight pairs beautifully with our exceptional wines. Available Sunday – Wednesday from 2:30 PM to close.
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NFL Super Bowl on the Big Screen + Vertical Tasting: Sunday Funday at The Bouche
Sunday Funday at Mt. Boucherie Estate Winery is an easy, affordable, no-brainer weekly event that gives you a good and tasty reason to get out of the house.
ALL DAY HAPPY HOUR presented by The Modest Butcher, available exclusively in the Tasting Room & Summit Room downstairs
Wines By-The-Glass & Draught Beer Available
Special Tastings at No Extra Charge: Verticals, Library Wines, Themed Flights, etc.
Entertainment: Big Screen Sporting Events, Workshops, Educational Seminars...you name it. Something fun each week that fits the happenings of the season.
Weekly FLASH SALES on your favourite wines. A different deal every weekend that you'll need to be on-site for to take advantage of.
For Boucherie Club members and their guests, there is no cost to attend. Show up, eat up, enjoy a few sips and tipples, kick back and relax. If you're not yet a Boucherie Club member, you're still welcome to join us. Put up a $10 tasting fee, let us splash a few wines for you, then grab a seat, order up some nibbles, a bigger glass o' vino, and enjoy the atmosphere.

Indian Culinary Class
These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.
Book your Culinary Class at Mission Hill Family Estate here!
Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.
Sunday classes have a 4:30 pm arrival with a 5:00 pm start.
Class Theme Schedule as follows:
January 17 & 18: French
January 24 & 25: Thai
January 31 & February 1: Science of Wine
February 7 & 8: Indian
February 14 & 15: Valentine’s Day
February 22 & 23: Brunch
February 28 & March 1: Taste of Terrace
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Sip With Your Sweetheart
Join us on Saturday February 8th from 12pm-5pm for the Westside Wine Trail's annual Valentine's event!
Ten West Kelowna wineries will be offering chocolate-paired wine tastings to welcome you into Valentine's season! Tickets are limited - be sure to get yours before they sell out.
Your ticket gives you access to special sweetheart wine tastings at all ten participating wineries:
Beaumont Family Estate Winery
Ciao Bella Winery
Kalala Organic Estate
Little Straw Vineyards
Mission Hill Family Estate Winery
Mt. Boucherie Estate Winery
Niche Wine Co.
Quails’ Gate Winery
The Gallery Winery
Volcanic Hills Estate Winery
View the interactive Google Map here.
Join us from out of town or make it a staycation with one of our three accommodation partners - check them out here.
Everyone is welcome - only those partaking in wine tastings require a ticket.
* Attendees must be 19+ to partake in wine tastings*

Indian Culinary Class
These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.
Book your Culinary Class at Mission Hill Family Estate here!
Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.
Sunday classes have a 4:30 pm arrival with a 5:00 pm start.
Class Theme Schedule as follows:
January 17 & 18: French
January 24 & 25: Thai
January 31 & February 1: Science of Wine
February 7 & 8: Indian
February 14 & 15: Valentine’s Day
February 22 & 23: Brunch
February 28 & March 1: Taste of Terrace

Science of Wine Culinary Class
These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.
Book your Culinary Class at Mission Hill Family Estate here!
Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.
Sunday classes have a 4:30 pm arrival with a 5:00 pm start.
Class Theme Schedule as follows:
January 17 & 18: French
January 24 & 25: Thai
January 31 & February 1: Science of Wine
February 7 & 8: Indian
February 14 & 15: Valentine’s Day
February 22 & 23: Brunch
February 28 & March 1: Taste of Terrace

YULE FUEL Revival One Day Sale + Blau Tasting: Sunday Funday at The Bouche
Sunday Funday at Mt. Boucherie Estate Winery is an easy, affordable, no-brainer weekly event that gives you a good and tasty reason to get out of the house.
ALL DAY HAPPY HOUR presented by The Modest Butcher, available exclusively in the Tasting Room & Summit Room downstairs
Wines By-The-Glass & Draught Beer Available
Special Tastings at No Extra Charge: Verticals, Library Wines, Themed Flights, etc.
Entertainment: Big Screen Sporting Events, Workshops, Educational Seminars...you name it. Something fun each week that fits the happenings of the season.
Weekly FLASH SALES on your favourite wines. A different deal every weekend that you'll need to be on-site for to take advantage of.
For Boucherie Club members and their guests, there is no cost to attend. Show up, eat up, enjoy a few sips and tipples, kick back and relax. If you're not yet a Boucherie Club member, you're still welcome to join us. Put up a $10 tasting fee, let us splash a few wines for you, then grab a seat, order up some nibbles, a bigger glass o' vino, and enjoy the atmosphere.

Science of Wine Culinary Class
These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.
Book your Culinary Class at Mission Hill Family Estate here!
Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.
Sunday classes have a 4:30 pm arrival with a 5:00 pm start.
Class Theme Schedule as follows:
January 17 & 18: French
January 24 & 25: Thai
January 31 & February 1: Science of Wine
February 7 & 8: Indian
February 14 & 15: Valentine’s Day
February 22 & 23: Brunch
February 28 & March 1: Taste of Terrace

Thai Culinary Demonstration
These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.
Book your Culinary Class at Mission Hill Family Estate here!
Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.
Sunday classes have a 4:30 pm arrival with a 5:00 pm start.
Class Theme Schedule as follows:
January 17 & 18: French
January 24 & 25: Thai
January 31 & February 1: Science of Wine
February 7 & 8: Indian
February 14 & 15: Valentine’s Day
February 22 & 23: Brunch
February 28 & March 1: Taste of Terrace

Thai Culinary Demonstration
These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.
Book your Culinary Class at Mission Hill Family Estate here!
Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.
Sunday classes have a 4:30 pm arrival with a 5:00 pm start.
Class Theme Schedule as follows:
January 17 & 18: French
January 24 & 25: Thai
January 31 & February 1: Science of Wine
February 7 & 8: Indian
February 14 & 15: Valentine’s Day
February 22 & 23: Brunch
February 28 & March 1: Taste of Terrace

French Culinary Class
These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.
Book your Culinary Class at Mission Hill Family Estate here!
Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.
Sunday classes have a 4:30 pm arrival with a 5:00 pm start.
Class Theme Schedule as follows:
January 17 & 18: French
January 24 & 25: Thai
January 31 & February 1: Science of Wine
February 7 & 8: Indian
February 14 & 15: Valentine’s Day
February 22 & 23: Brunch
February 28 & March 1: Taste of Terrace

French Culinary Class
These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.
Book your Culinary Class at Mission Hill Family Estate here!
Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.
Sunday classes have a 4:30 pm arrival with a 5:00 pm start.
Class Theme Schedule as follows:
January 17 & 18: French
January 24 & 25: Thai
January 31 & February 1: Science of Wine
February 7 & 8: Indian
February 14 & 15: Valentine’s Day
February 22 & 23: Brunch
February 28 & March 1: Taste of Terrace

Middle Eastern Culinary Class
These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.
Book your Culinary Class at Mission Hill Family Estate here!
Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.
Sunday classes have a 4:30 pm arrival with a 5:00 pm start.
Class Theme Schedule as follows:
January 10 & 11: Middle Eastern
January 17 & 18: French
January 24 & 25: Thai
January 31 & February 1: Science of Wine
February 7 & 8: Indian
February 14 & 15: Valentine’s Day
February 22 & 23: Brunch
February 28 & March 1: Taste of Terrace

Middle Eastern Culinary Class
These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.
Book your Culinary Class at Mission Hill Family Estate here!
Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.
Sunday classes have a 4:30 pm arrival with a 5:00 pm start.
Class Theme Schedule as follows:
January 10 & 11: Middle Eastern
January 17 & 18: French
January 24 & 25: Thai
January 31 & February 1: Science of Wine
February 7 & 8: Indian
February 14 & 15: Valentine’s Day
February 22 & 23: Brunch
February 28 & March 1: Taste of Terrace

Eastern European Culinary Class
The three-hour sessions are interactive, informative, and delectable experiences. Our culinary team prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.
Book your Culinary Class at Mission Hill Family Estate here!
Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.
Sunday classes have a 4:30 pm arrival with a 5:00 pm start.
Class Theme Schedule as follows:
January 3 & 4: Eastern European
January 10 & 11: Middle Eastern
January 17 & 18: French
January 24 & 25: Thai
January 31 & February 1: Science of Wine
February 7 & 8: Indian
February 14 & 15: Valentine’s Day
February 22 & 23: Brunch
February 28 & March 1: Taste of Terrace

Eastern European Culinary Class
The three-hour sessions are interactive, informative, and delectable experiences. Our culinary team prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.
Book your Culinary Class at Mission Hill Family Estate here!
Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.
Sunday classes have a 4:30 pm arrival with a 5:00 pm start.
Class Theme Schedule as follows:
January 3 & 4: Eastern European
January 10 & 11: Middle Eastern
January 17 & 18: French
January 24 & 25: Thai
January 31 & February 1: Science of Wine
February 7 & 8: Indian
February 14 & 15: Valentine’s Day
February 22 & 23: Brunch
February 28 & March 1: Taste of Terrace

Traditional Christmas Culinary Class
Indulge in classic comforts with our twist on a traditional holiday feast. Paired with our best vintages, our culinary team will guide you through the preparation of seasonal dishes that promise to enrich your holiday table with nostalgic flavors.
$185 Per Person / $169 Club Member Price
Please note - arrive by 5:30PM for Friday & Saturday Classes and 4:30PM for Sunday Classes
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3rd Annual Bakers' Market
The 3rd Annual BAKERS’ MARKET is happening on Saturday, December 14th, 2024 from noon to 4 p.m at The Gallery Winery. Here’s your chance to once again get all your holiday baking done without even turning your oven on! The market will feature some of the Okanagan’s top pasty chefs, creating the best of the best holiday cookies and treats for you! Wine tastings, wine flights and wine by the bottle or glass are also available to purchase. Bring a food bank donation for a chance to win an original painting by resident artist and winery co-owner Natasha Campbell. No tickets required.

Traditional Christmas Culinary Class
Indulge in classic comforts with our twist on a traditional holiday feast. Paired with our best vintages, our culinary team will guide you through the preparation of seasonal dishes that promise to enrich your holiday table with nostalgic flavors.
$185 Per Person / $169 Club Member Price
Please note - arrive by 5:30PM for Friday & Saturday Classes and 4:30PM for Sunday Classes

Winter Wreath Workshop at Little Straw Vineyards
Create your own winter evergreen wreath in our workshop led by P.S. Florals at Little Straw Vineyards! All materials are provided, and your ticket includes a glass of wine. Take home a beautiful wreath and enjoy a cozy, festive experience with us.

Winter Wreath Workshop at Little Straw Vineyards
Create your own winter evergreen wreath in our workshop led by P.S. Florals at Little Straw Vineyards! All materials are provided, and your ticket includes a glass of wine. Take home a beautiful wreath and enjoy a cozy, festive experience with us.

Cabernet du Jour Live at Little Straw Vineyards
Live Christmas performance by Cabernet du Jour. Your ticket includes a 5oz glass of wine.