What’s Happening on the Trail

From wine-paired dinners to crafting events, farm tours, and vineyard yoga, immerse yourself in the Westside Wine Trail beyond the tasting room! Our member wineries host a vibrant calendar of events throughout the year, offering something for everyone. From live music under the summer sky to educational tastings and workshops, enhance your visit with unique experiences.

Brunch Culinary Class
Feb
22

Brunch Culinary Class

These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.

Book your Culinary Class at Mission Hill Family Estate here!

Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.

Sunday classes have a 4:30 pm arrival with a 5:00 pm start.

Class Theme Schedule as follows:

January 17 & 18: French

January 24 & 25: Thai

January 31 & February 1: Science of Wine

February 7 & 8: Indian

February 14 & 15: Valentine’s Day

February 22 & 23: Brunch

February 28 & March 1: Taste of Terrace

View Event →
Hipster Wines: Sunday Funday at The Bouche
Feb
23

Hipster Wines: Sunday Funday at The Bouche

Sunday Funday at Mt. Boucherie Estate Winery is an easy, affordable, no-brainer weekly event that gives you a good and tasty reason to get out of the house. 

  • ALL DAY HAPPY HOUR presented by The Modest Butcher, available exclusively in the Tasting Room & Summit Room downstairs

  • Wines By-The-Glass & Draught Beer Available

  • Special Tastings at No Extra Charge: Verticals, Library Wines, Themed Flights, etc.

  • Entertainment: Big Screen Sporting Events, Workshops, Educational Seminars...you name it. Something fun each week that fits the happenings of the season.

  • Weekly FLASH SALES on your favourite wines. A different deal every weekend that you'll need to be on-site for to take advantage of.

For Boucherie Club members and their guests, there is no cost to attend. Show up, eat up, enjoy a few sips and tipples, kick back and relax. If you're not yet a Boucherie Club member, you're still welcome to join us. Put up a $10 tasting fee, let us splash a few wines for you, then grab a seat, order up some nibbles, a bigger glass o' vino, and enjoy the atmosphere.

View the Sunday Funday schedule for January to March here.

View Event →
Moss Wall Workshop
Feb
23

Moss Wall Workshop

Get your creative juices flowing at Mt. Boucherie Estate Winery! 🍷✨ Join us for a hands-on moss wall workshop where you’ll craft your very own lush, nature-inspired, sustainable masterpiece. Whether it’s for your home, office, or that blank wall begging for a pop of green, we’ve got you covered.

Moss walls will include materials including preserved moss and natural elements such as crystals and bark to incorporate. These are zero-maintenance and sustainable pieces which make this the perfect option for everyone.

Workshop includes:

  • 12" square wood frame

  • All materials, tools + instruction

  • Art therapy experience

  • A glass of wine or non-alcoholic beverage

  • Option to upgrade to a larger size in square or rectangle on the day of the workshop.

Get your tickets on Eventbrite.

View Event →
Brunch Culinary Class
Feb
23

Brunch Culinary Class

These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.

Book your Culinary Class at Mission Hill Family Estate here!

Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.

Sunday classes have a 4:30 pm arrival with a 5:00 pm start.

Class Theme Schedule as follows:

January 17 & 18: French

January 24 & 25: Thai

January 31 & February 1: Science of Wine

February 7 & 8: Indian

February 14 & 15: Valentine’s Day

February 22 & 23: Brunch

February 28 & March 1: Taste of Terrace

View Event →
Curl & Swirl Tasting at Quails’ Gate
Feb
28
to Mar 9

Curl & Swirl Tasting at Quails’ Gate

Join us for a guided tasting of award-winning wines inspired by curling and accompanied by panoramic views of our estate vineyards and Okanagan Lake. Choose between our Estate Series ($15) – benchmark expressions of the Okanagan Valley or our Reserve Collection ($25) – limited production estate exclusive wines that reflect our history and dedication to winemaking excellence. Bring your passion for fine wine, and your love for curling—we’ll sweep the rest into place!

Book Your Reservation

Please allow 30 minutes for your tasting experience. Wine Club members receive complimentary Estate and Reserve tastings for you and 3 guests. To access your member discount, please log in before booking.

View Event →
Celebrate the Brier with Quails' Gate
Feb
28
to Mar 9

Celebrate the Brier with Quails' Gate

Inspired by the camaraderie and spirit of curling, enjoy a menu of wine-led, seasonal cuisine crafted from British Columbia’s finest local farms and suppliers. Bring your appetite, your passion for fine wine, and your love for curling—we’ll sweep the rest into place!

Book Your Reservation

These special Brier menus will be served at Old Vines Restaurant:

BONSPIEL BRUNCH MENU

THE SKIP'S TABLE MENU

THE HACK HAPPY HOUR MENU

View Event →
Taste of Terrace Culinary Class
Feb
28

Taste of Terrace Culinary Class

These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.

Book your Culinary Class at Mission Hill Family Estate here!

Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.

Sunday classes have a 4:30 pm arrival with a 5:00 pm start.

Class Theme Schedule as follows:

January 17 & 18: French

January 24 & 25: Thai

January 31 & February 1: Science of Wine

February 7 & 8: Indian

February 14 & 15: Valentine’s Day

February 22 & 23: Brunch

February 28 & March 1: Taste of Terrace

View Event →
Brier Hop On Hop Off Shuttle
Mar
1
to Mar 9

Brier Hop On Hop Off Shuttle

Kelowna Concierge and the Westside Wine Trail are celebrating the 2025 Montana’s Brier with a special hop-on, hop-off wine shuttle service during the Canadian curling championship, from March 1st to March 9th.  This unique offering celebrates the spirit of the Brier, the curling community, and the beauty of the Okanagan Valley.

Shuttle tickets are $25 and include unlimited use of the shuttle for day of booking.

Book your spot here and view the schedule here.

View Event →
Taste of Terrace Culinary Class
Mar
1

Taste of Terrace Culinary Class

These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.

Book your Culinary Class at Mission Hill Family Estate here!

Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.

Sunday classes have a 4:30 pm arrival with a 5:00 pm start.

Class Theme Schedule as follows:

January 17 & 18: French

January 24 & 25: Thai

January 31 & February 1: Science of Wine

February 7 & 8: Indian

February 14 & 15: Valentine’s Day

February 22 & 23: Brunch

February 28 & March 1: Taste of Terrace

View Event →
Malbec vs. Côt Comparative Tasting: Sunday Funday at The Bouche
Mar
2

Malbec vs. Côt Comparative Tasting: Sunday Funday at The Bouche

Sunday Funday at Mt. Boucherie Estate Winery is an easy, affordable, no-brainer weekly event that gives you a good and tasty reason to get out of the house. 

  • ALL DAY HAPPY HOUR presented by The Modest Butcher, available exclusively in the Tasting Room & Summit Room downstairs

  • Wines By-The-Glass & Draught Beer Available

  • Special Tastings at No Extra Charge: Verticals, Library Wines, Themed Flights, etc.

  • Entertainment: Big Screen Sporting Events, Workshops, Educational Seminars...you name it. Something fun each week that fits the happenings of the season.

  • Weekly FLASH SALES on your favourite wines. A different deal every weekend that you'll need to be on-site for to take advantage of.

For Boucherie Club members and their guests, there is no cost to attend. Show up, eat up, enjoy a few sips and tipples, kick back and relax. If you're not yet a Boucherie Club member, you're still welcome to join us. Put up a $10 tasting fee, let us splash a few wines for you, then grab a seat, order up some nibbles, a bigger glass o' vino, and enjoy the atmosphere.

View the Sunday Funday schedule for January to March here.

View Event →
Red Wines from Original Vines: Sunday Funday at The Bouche
Mar
9

Red Wines from Original Vines: Sunday Funday at The Bouche

Sunday Funday at Mt. Boucherie Estate Winery is an easy, affordable, no-brainer weekly event that gives you a good and tasty reason to get out of the house. 

  • ALL DAY HAPPY HOUR presented by The Modest Butcher, available exclusively in the Tasting Room & Summit Room downstairs

  • Wines By-The-Glass & Draught Beer Available

  • Special Tastings at No Extra Charge: Verticals, Library Wines, Themed Flights, etc.

  • Entertainment: Big Screen Sporting Events, Workshops, Educational Seminars...you name it. Something fun each week that fits the happenings of the season.

  • Weekly FLASH SALES on your favourite wines. A different deal every weekend that you'll need to be on-site for to take advantage of.

For Boucherie Club members and their guests, there is no cost to attend. Show up, eat up, enjoy a few sips and tipples, kick back and relax. If you're not yet a Boucherie Club member, you're still welcome to join us. Put up a $10 tasting fee, let us splash a few wines for you, then grab a seat, order up some nibbles, a bigger glass o' vino, and enjoy the atmosphere.

View the Sunday Funday schedule for January to March here.

View Event →
Riesling Vertical: Sunday Funday at The Bouche
Mar
16

Riesling Vertical: Sunday Funday at The Bouche

Sunday Funday at Mt. Boucherie Estate Winery is an easy, affordable, no-brainer weekly event that gives you a good and tasty reason to get out of the house. 

  • ALL DAY HAPPY HOUR presented by The Modest Butcher, available exclusively in the Tasting Room & Summit Room downstairs

  • Wines By-The-Glass & Draught Beer Available

  • Special Tastings at No Extra Charge: Verticals, Library Wines, Themed Flights, etc.

  • Entertainment: Big Screen Sporting Events, Workshops, Educational Seminars...you name it. Something fun each week that fits the happenings of the season.

  • Weekly FLASH SALES on your favourite wines. A different deal every weekend that you'll need to be on-site for to take advantage of.

For Boucherie Club members and their guests, there is no cost to attend. Show up, eat up, enjoy a few sips and tipples, kick back and relax. If you're not yet a Boucherie Club member, you're still welcome to join us. Put up a $10 tasting fee, let us splash a few wines for you, then grab a seat, order up some nibbles, a bigger glass o' vino, and enjoy the atmosphere.

View the Sunday Funday schedule for January to March here.

View Event →
Moss Wall Workshop
Mar
16

Moss Wall Workshop

Get your creative juices flowing at Mt. Boucherie Estate Winery! 🍷✨ Join us for a hands-on moss wall workshop where you’ll craft your very own lush, nature-inspired, sustainable masterpiece. Whether it’s for your home, office, or that blank wall begging for a pop of green, we’ve got you covered.

Moss walls will include materials including preserved moss and natural elements such as crystals and bark to incorporate. These are zero-maintenance and sustainable pieces which make this the perfect option for everyone.

Workshop includes:

  • 12" square wood frame

  • All materials, tools + instruction

  • Art therapy experience

  • A glass of wine or non-alcoholic beverage

  • Option to upgrade to a larger size in square or rectangle on the day of the workshop.

Get your tickets on Eventbrite.

View Event →
Battle of the Chardonnay Tasting: Sunday Funday at The Bouche
Mar
23

Battle of the Chardonnay Tasting: Sunday Funday at The Bouche

Sunday Funday at Mt. Boucherie Estate Winery is an easy, affordable, no-brainer weekly event that gives you a good and tasty reason to get out of the house. 

  • ALL DAY HAPPY HOUR presented by The Modest Butcher, available exclusively in the Tasting Room & Summit Room downstairs

  • Wines By-The-Glass & Draught Beer Available

  • Special Tastings at No Extra Charge: Verticals, Library Wines, Themed Flights, etc.

  • Entertainment: Big Screen Sporting Events, Workshops, Educational Seminars...you name it. Something fun each week that fits the happenings of the season.

  • Weekly FLASH SALES on your favourite wines. A different deal every weekend that you'll need to be on-site for to take advantage of.

For Boucherie Club members and their guests, there is no cost to attend. Show up, eat up, enjoy a few sips and tipples, kick back and relax. If you're not yet a Boucherie Club member, you're still welcome to join us. Put up a $10 tasting fee, let us splash a few wines for you, then grab a seat, order up some nibbles, a bigger glass o' vino, and enjoy the atmosphere.

View the Sunday Funday schedule for January to March here.

View Event →
Spring Wreath Workshop
Apr
20

Spring Wreath Workshop

Get your creative juices flowing at Mt. Boucherie Estate Winery! 🍷✨ Join us for a hands-on wreath workshop where you’ll craft your very own lush, nature-inspired, sustainable masterpiece. Whether it’s for your home, office, or that blank wall begging for a pop of green, we’ve got you covered.

Get your tickets on Eventbrite.

View Event →

V-Day Rosé Bar Comparative Tasting: Sunday Funday at The Bouche
Feb
16

V-Day Rosé Bar Comparative Tasting: Sunday Funday at The Bouche

Sunday Funday at Mt. Boucherie Estate Winery is an easy, affordable, no-brainer weekly event that gives you a good and tasty reason to get out of the house. 

  • ALL DAY HAPPY HOUR presented by The Modest Butcher, available exclusively in the Tasting Room & Summit Room downstairs

  • Wines By-The-Glass & Draught Beer Available

  • Special Tastings at No Extra Charge: Verticals, Library Wines, Themed Flights, etc.

  • Entertainment: Big Screen Sporting Events, Workshops, Educational Seminars...you name it. Something fun each week that fits the happenings of the season.

  • Weekly FLASH SALES on your favourite wines. A different deal every weekend that you'll need to be on-site for to take advantage of.

For Boucherie Club members and their guests, there is no cost to attend. Show up, eat up, enjoy a few sips and tipples, kick back and relax. If you're not yet a Boucherie Club member, you're still welcome to join us. Put up a $10 tasting fee, let us splash a few wines for you, then grab a seat, order up some nibbles, a bigger glass o' vino, and enjoy the atmosphere.

View the Sunday Funday schedule for January to March here.

View Event →
Valentine's Day Culinary Class
Feb
15

Valentine's Day Culinary Class

These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.

Book your Culinary Class at Mission Hill Family Estate here!

Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.

Sunday classes have a 4:30 pm arrival with a 5:00 pm start.

Class Theme Schedule as follows:

January 17 & 18: French

January 24 & 25: Thai

January 31 & February 1: Science of Wine

February 7 & 8: Indian

February 14 & 15: Valentine’s Day

February 22 & 23: Brunch

February 28 & March 1: Taste of Terrace

View Event →
Valentine's Five Course Dinner - Private Salon
Feb
15

Valentine's Five Course Dinner - Private Salon

Indulge in an intimate five-course culinary experience for Valentine's Day in our Private Salon, adorned with art from the von Mandl family's collection. Paired with organic wines designed to elevate every bite that is crafted by Executive Chef Patrick Gayler and his culinary team, a truly romantic journey awaits.

Book your spot here!

Cost: $195 per person. Price does not include tax and gratuity.

*Please provide all allergy information of the group at least 24 hours before your reservation.

View Event →
Valentine's Four Course Dinner
Feb
15

Valentine's Four Course Dinner

Savour a romantic Valentine's evening with an exquisite four-course dinner in the elegant setting of our Visitor's Hall. Curated by Executive Chef Patrick Gayler and his culinary team, each wine-paired course is designed to delight and inspire.

Book your spot here!

Cost: $195 per person. Price does not include tax and gratuity.

*Please provide all allergy information of the group at least 24 hours before your reservation.

View Event →
Valentine's Day Culinary Class
Feb
14

Valentine's Day Culinary Class

These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.

Book your Culinary Class at Mission Hill Family Estate here!

Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.

Sunday classes have a 4:30 pm arrival with a 5:00 pm start.

Class Theme Schedule as follows:

January 17 & 18: French

January 24 & 25: Thai

January 31 & February 1: Science of Wine

February 7 & 8: Indian

February 14 & 15: Valentine’s Day

February 22 & 23: Brunch

February 28 & March 1: Taste of Terrace

View Event →
Valentine's Four Course Dinner
Feb
14

Valentine's Four Course Dinner

Savour a romantic Valentine's evening with an exquisite four-course dinner in the elegant setting of our Visitor's Hall. Curated by Executive Chef Patrick Gayler and his culinary team, each wine-paired course is designed to delight and inspire.

Book your spot here!

Cost: $195 per person. Price does not include tax and gratuity.

*Please provide all allergy information of the group at least 24 hours before your reservation.

View Event →
Valentine's Five Course Dinner - Private Salon
Feb
14

Valentine's Five Course Dinner - Private Salon

Indulge in an intimate five-course culinary experience for Valentine's Day in our Private Salon, adorned with art from the von Mandl family's collection. Paired with organic wines designed to elevate every bite that is crafted by Executive Chef Patrick Gayler and his culinary team, a truly romantic journey awaits.

Book your spot here!

Cost: $195 per person. Price does not include tax and gratuity.

*Please provide all allergy information of the group at least 24 hours before your reservation.

View Event →
NFL Super Bowl on the Big Screen + Vertical Tasting: Sunday Funday at The Bouche
Feb
9

NFL Super Bowl on the Big Screen + Vertical Tasting: Sunday Funday at The Bouche

Sunday Funday at Mt. Boucherie Estate Winery is an easy, affordable, no-brainer weekly event that gives you a good and tasty reason to get out of the house. 

  • ALL DAY HAPPY HOUR presented by The Modest Butcher, available exclusively in the Tasting Room & Summit Room downstairs

  • Wines By-The-Glass & Draught Beer Available

  • Special Tastings at No Extra Charge: Verticals, Library Wines, Themed Flights, etc.

  • Entertainment: Big Screen Sporting Events, Workshops, Educational Seminars...you name it. Something fun each week that fits the happenings of the season.

  • Weekly FLASH SALES on your favourite wines. A different deal every weekend that you'll need to be on-site for to take advantage of.

For Boucherie Club members and their guests, there is no cost to attend. Show up, eat up, enjoy a few sips and tipples, kick back and relax. If you're not yet a Boucherie Club member, you're still welcome to join us. Put up a $10 tasting fee, let us splash a few wines for you, then grab a seat, order up some nibbles, a bigger glass o' vino, and enjoy the atmosphere.

View the Sunday Funday schedule for January to March here.

View Event →
Indian Culinary Class
Feb
8

Indian Culinary Class

These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.

Book your Culinary Class at Mission Hill Family Estate here!

Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.

Sunday classes have a 4:30 pm arrival with a 5:00 pm start.

Class Theme Schedule as follows:

January 17 & 18: French

January 24 & 25: Thai

January 31 & February 1: Science of Wine

February 7 & 8: Indian

February 14 & 15: Valentine’s Day

February 22 & 23: Brunch

February 28 & March 1: Taste of Terrace

View Event →
Sip With Your Sweetheart
Feb
8

Sip With Your Sweetheart

Join us on Saturday February 8th from 12pm-5pm for the Westside Wine Trail's annual Valentine's event!

Get Your Tickets

Ten West Kelowna wineries will be offering chocolate-paired wine tastings to welcome you into Valentine's season! Tickets are limited - be sure to get yours before they sell out.

Your ticket gives you access to special sweetheart wine tastings at all ten participating wineries:

  • Beaumont Family Estate Winery

  • Ciao Bella Winery

  • Kalala Organic Estate

  • Little Straw Vineyards

  • Mission Hill Family Estate Winery

  • Mt. Boucherie Estate Winery

  • Niche Wine Co.

  • Quails’ Gate Winery

  • The Gallery Winery

  • Volcanic Hills Estate Winery

View the interactive Google Map here.

Join us from out of town or make it a staycation with one of our three accommodation partners - check them out here.

Everyone is welcome - only those partaking in wine tastings require a ticket.

* Attendees must be 19+ to partake in wine tastings*

View Event →
Indian Culinary Class
Feb
7

Indian Culinary Class

These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.

Book your Culinary Class at Mission Hill Family Estate here!

Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.

Sunday classes have a 4:30 pm arrival with a 5:00 pm start.

Class Theme Schedule as follows:

January 17 & 18: French

January 24 & 25: Thai

January 31 & February 1: Science of Wine

February 7 & 8: Indian

February 14 & 15: Valentine’s Day

February 22 & 23: Brunch

February 28 & March 1: Taste of Terrace

View Event →
Science of Wine Culinary Class
Feb
2

Science of Wine Culinary Class

These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.

Book your Culinary Class at Mission Hill Family Estate here!

Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.

Sunday classes have a 4:30 pm arrival with a 5:00 pm start.

Class Theme Schedule as follows:

January 17 & 18: French

January 24 & 25: Thai

January 31 & February 1: Science of Wine

February 7 & 8: Indian

February 14 & 15: Valentine’s Day

February 22 & 23: Brunch

February 28 & March 1: Taste of Terrace

View Event →
YULE FUEL Revival One Day Sale + Blau Tasting: Sunday Funday at The Bouche
Feb
2

YULE FUEL Revival One Day Sale + Blau Tasting: Sunday Funday at The Bouche

Sunday Funday at Mt. Boucherie Estate Winery is an easy, affordable, no-brainer weekly event that gives you a good and tasty reason to get out of the house. 

  • ALL DAY HAPPY HOUR presented by The Modest Butcher, available exclusively in the Tasting Room & Summit Room downstairs

  • Wines By-The-Glass & Draught Beer Available

  • Special Tastings at No Extra Charge: Verticals, Library Wines, Themed Flights, etc.

  • Entertainment: Big Screen Sporting Events, Workshops, Educational Seminars...you name it. Something fun each week that fits the happenings of the season.

  • Weekly FLASH SALES on your favourite wines. A different deal every weekend that you'll need to be on-site for to take advantage of.

For Boucherie Club members and their guests, there is no cost to attend. Show up, eat up, enjoy a few sips and tipples, kick back and relax. If you're not yet a Boucherie Club member, you're still welcome to join us. Put up a $10 tasting fee, let us splash a few wines for you, then grab a seat, order up some nibbles, a bigger glass o' vino, and enjoy the atmosphere.

View the Sunday Funday schedule for January to March here.

View Event →
Science of Wine Culinary Class
Feb
1

Science of Wine Culinary Class

These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.

Book your Culinary Class at Mission Hill Family Estate here!

Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.

Sunday classes have a 4:30 pm arrival with a 5:00 pm start.

Class Theme Schedule as follows:

January 17 & 18: French

January 24 & 25: Thai

January 31 & February 1: Science of Wine

February 7 & 8: Indian

February 14 & 15: Valentine’s Day

February 22 & 23: Brunch

February 28 & March 1: Taste of Terrace

View Event →
Thai Culinary Demonstration
Jan
25

Thai Culinary Demonstration

These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.

Book your Culinary Class at Mission Hill Family Estate here!

Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.

Sunday classes have a 4:30 pm arrival with a 5:00 pm start.

Class Theme Schedule as follows:

January 17 & 18: French

January 24 & 25: Thai

January 31 & February 1: Science of Wine

February 7 & 8: Indian

February 14 & 15: Valentine’s Day

February 22 & 23: Brunch

February 28 & March 1: Taste of Terrace

View Event →
Thai Culinary Demonstration
Jan
24

Thai Culinary Demonstration

These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.

Book your Culinary Class at Mission Hill Family Estate here!

Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.

Sunday classes have a 4:30 pm arrival with a 5:00 pm start.

Class Theme Schedule as follows:

January 17 & 18: French

January 24 & 25: Thai

January 31 & February 1: Science of Wine

February 7 & 8: Indian

February 14 & 15: Valentine’s Day

February 22 & 23: Brunch

February 28 & March 1: Taste of Terrace

View Event →
French Culinary Class
Jan
18

French Culinary Class

These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.

Book your Culinary Class at Mission Hill Family Estate here!

Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.

Sunday classes have a 4:30 pm arrival with a 5:00 pm start.

Class Theme Schedule as follows:

January 17 & 18: French

January 24 & 25: Thai

January 31 & February 1: Science of Wine

February 7 & 8: Indian

February 14 & 15: Valentine’s Day

February 22 & 23: Brunch

February 28 & March 1: Taste of Terrace

View Event →
French Culinary Class
Jan
17

French Culinary Class

These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.

Book your Culinary Class at Mission Hill Family Estate here!

Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.

Sunday classes have a 4:30 pm arrival with a 5:00 pm start.

Class Theme Schedule as follows:

January 17 & 18: French

January 24 & 25: Thai

January 31 & February 1: Science of Wine

February 7 & 8: Indian

February 14 & 15: Valentine’s Day

February 22 & 23: Brunch

February 28 & March 1: Taste of Terrace

View Event →
Middle Eastern Culinary Class
Jan
11

Middle Eastern Culinary Class

These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.

Book your Culinary Class at Mission Hill Family Estate here!

Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.

Sunday classes have a 4:30 pm arrival with a 5:00 pm start.

Class Theme Schedule as follows:

January 10 & 11: Middle Eastern

January 17 & 18: French

January 24 & 25: Thai

January 31 & February 1: Science of Wine

February 7 & 8: Indian

February 14 & 15: Valentine’s Day

February 22 & 23: Brunch

February 28 & March 1: Taste of Terrace

View Event →
Middle Eastern Culinary Class
Jan
10

Middle Eastern Culinary Class

These three-hour sessions are interactive, informative, and delectable experiences. The culinary team at Mission Hill prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.

Book your Culinary Class at Mission Hill Family Estate here!

Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.

Sunday classes have a 4:30 pm arrival with a 5:00 pm start.

Class Theme Schedule as follows:

January 10 & 11: Middle Eastern

January 17 & 18: French

January 24 & 25: Thai

January 31 & February 1: Science of Wine

February 7 & 8: Indian

February 14 & 15: Valentine’s Day

February 22 & 23: Brunch

February 28 & March 1: Taste of Terrace

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Eastern European Culinary Class
Jan
4

Eastern European Culinary Class

The three-hour sessions are interactive, informative, and delectable experiences. Our culinary team prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.

Book your Culinary Class at Mission Hill Family Estate here!

Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.

Sunday classes have a 4:30 pm arrival with a 5:00 pm start.

Class Theme Schedule as follows:

January 3 & 4: Eastern European

January 10 & 11: Middle Eastern

January 17 & 18: French

January 24 & 25: Thai

January 31 & February 1: Science of Wine

February 7 & 8: Indian

February 14 & 15: Valentine’s Day

February 22 & 23: Brunch

February 28 & March 1: Taste of Terrace

View Event →
Eastern European Culinary Class
Jan
3

Eastern European Culinary Class

The three-hour sessions are interactive, informative, and delectable experiences. Our culinary team prepares each dish and wine pairing in our winery's Culinary Theatre, where they readily share their expert knowledge about ingredients and wine pairing techniques. Each Experience is four courses paired with our award-winning wines.

Book your Culinary Class at Mission Hill Family Estate here!

Friday and Saturday classes have a 5:30 pm arrival reception with a 6:00 pm start.

Sunday classes have a 4:30 pm arrival with a 5:00 pm start.

Class Theme Schedule as follows:

January 3 & 4: Eastern European

January 10 & 11: Middle Eastern

January 17 & 18: French

January 24 & 25: Thai

January 31 & February 1: Science of Wine

February 7 & 8: Indian

February 14 & 15: Valentine’s Day

February 22 & 23: Brunch

February 28 & March 1: Taste of Terrace

View Event →
Traditional Christmas Culinary Class
Dec
15

Traditional Christmas Culinary Class

Indulge in classic comforts with our twist on a traditional holiday feast. Paired with our best vintages, our culinary team will guide you through the preparation of seasonal dishes that promise to enrich your holiday table with nostalgic flavors.

Book your seat here!

$185 Per Person / $169 Club Member Price

Please note - arrive by 5:30PM for Friday & Saturday Classes and 4:30PM for Sunday Classes

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3rd Annual Bakers' Market
Dec
14

3rd Annual Bakers' Market

The 3rd Annual BAKERS’ MARKET is happening on Saturday, December 14th, 2024 from noon to 4 p.m at The Gallery Winery. Here’s your chance to once again get all your holiday baking done without even turning your oven on! The market will feature some of the Okanagan’s top pasty chefs, creating the best of the best holiday cookies and treats for you! Wine tastings, wine flights and wine by the bottle or glass are also available to purchase. Bring a food bank donation for a chance to win an original painting by resident artist and winery co-owner Natasha Campbell. No tickets required.

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Traditional Christmas Culinary Class
Dec
13

Traditional Christmas Culinary Class

Indulge in classic comforts with our twist on a traditional holiday feast. Paired with our best vintages, our culinary team will guide you through the preparation of seasonal dishes that promise to enrich your holiday table with nostalgic flavors.

Book your seat here!

$185 Per Person / $169 Club Member Price

Please note - arrive by 5:30PM for Friday & Saturday Classes and 4:30PM for Sunday Classes

View Event →

Annual Events

  • Sip into the Season

    A delightful Christmas event gleaming with sparkling lights and holiday decor. Join us for our annual holiday tasting experience in West Kelowna.

  • Sip with your Sweetheart

    Enjoy chocolate-paired wine tastings at our eleven member wineries at our annual Valentine’s event.

  • Cheers to Cheese

    Celebrate spring and embark on a journey through the picturesque Westside Wine Trail with Cheers to Cheese: an unparalleled wine and cheese paired tasting experience.

  • Trick or Sip

    Trick or Sip on the Westside Wine Trail is a spooktacular Halloween event. This hauntingly delightful gathering promises a fangtastic time for all attendees.