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Cooking for a Carnivore | Mission Hill
February 24, 2018 @ 6:00 pm - 8:30 pm
Cooking for a Carnivore
Who needs vegetables when you have meat? If you enjoy your protein with a side of protein, this class will not disappoint! Our culinary team demonstrates how to cook up five courses centred around delicious meat, every course paired with our award-winning wines.
These culinary workshops sell out quickly, please visit their website to see availability. To Purchase Tickets: http://www.guestserve.com/geteventreservationform.cgi?1102681&4220